Adakah anda ingin mempunyai snek yang inovatif? Kemudian cuba resipi Cheesy Potato Balls yang mempunyai gabungan unik kentang dan keju. Bebola ini segar dari luar dan lembut serta mempunyai perisa yang bagus di dalamnya. Hidangan snek ini sesuai untuk mana-mana pihak dan anda juga boleh menghidangkan ini sebagai snek dengan minum petang anda.
Ingredients
1 Cup Grated Processed Cheese
1 Cup Boiled, Peeled And Mashed Potatoes
1/2 Cup Plain Flour (Maida)
1 Tbsp Finely Chopped Green Chilies
1/4 Cup Finely Chopped Onions
1/4 Cup Finely Chopped Cabbage
Salt To Taste
Bread Crumbs For Rolling
Oil For Deep-Frying
Directions
Step1 In a bowl, add the plain flour and ¾ cup of water and mix it well and keep it aside.
Step2 In a bowl, add mashed potatoes, plain flour, chopped chili, chopped cabbage, salt,chopped onion, salt, and grated cheese and mix it nicely.
Step3 Divide the mixture into equal portions and roll each portion into a round ball.
Step4 Dip the balls in the prepared plain flour-water mixture and roll in bread crumbs till they are evenly coated from all the sides.
Step5 Heat the oil in a deep pan and deep-fry the balls, a few at a time and fry till they turn golden brown in color from all the sides.
Step6 Once done, drain it on a tissue paper and serve it any sauce of your choice.
